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*Use any cookware with the interface disk!
Max Burton 6015 Features:
• 1800 watts
• LED display
• 10 power levels
• Temperature levels from 140 to 450F
• 180 minute timer
• Cookware detection sensor
• Overheat sensor
• ETL listed
• 110 volts
• Interface disk enables non-induction cookware to be used on induction surfaces
• Designed for use with any portable or built-in induction cooktop
• Durable stainless-steel construction evenly distributes heat
• Heat-proof handle ensures a secure, comfortable grip
• Interface Disk Size: 8" x 15" 1/2
Max Burton 6015 Benefits:
• Safe for young and old
• Cooler kitchen
• Economical
Max Burton 6015 Uses:
• Buffets
• Catering
• Dorms
• Assisted living housing
• Home or office
Cooking with an induction cooktop is extremely fast and extremely safe. With the push of a button the temperature changes instantly, just like cooking with gas, but without the open flame.
The cook top stays cool except where it comes in contact with the pan, making this stove safer and keeps the kitchen cooler. Great for use in a busy restaurant kitchen, but may also be used in culinary schools, catered events, buffets, college dorms, assisted living facilities, or in the home.
Max Burton 6015 Features:
• 1800 watts
• LED display
• 10 power levels
• Temperature levels from 140 to 450F
• 180 minute timer
• Cookware detection sensor
• Overheat sensor
• ETL listed
• 110 volts
• Interface disk enables non-induction cookware to be used on induction surfaces
• Designed for use with any portable or built-in induction cooktop
• Durable stainless-steel construction evenly distributes heat
• Heat-proof handle ensures a secure, comfortable grip
• Interface Disk Size: 8" x 15" 1/2
Max Burton 6015 Benefits:
• Safe for young and old
• Cooler kitchen
• Economical
Max Burton 6015 Uses:
• Buffets
• Catering
• Dorms
• Assisted living housing
• Home or office
Cooking with an induction cooktop is extremely fast and extremely safe. With the push of a button the temperature changes instantly, just like cooking with gas, but without the open flame.
The cook top stays cool except where it comes in contact with the pan, making this stove safer and keeps the kitchen cooler. Great for use in a busy restaurant kitchen, but may also be used in culinary schools, catered events, buffets, college dorms, assisted living facilities, or in the home.
Customer Reviews
(23 reviews)| 23 Total Reviews | Sort By: |
| Showing 1-5 of 23 Reviews |
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iNDUCTION cOOKER
By
Robert Greenwood on 02/06/2013
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| Pros: | just great |
| Cons: | NONE |
| Recommended: | Yes |
Just love it the control is even better than our gas range
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Satisfied
By
William Rulla on 01/15/2013
| Quality: |
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| Function: |
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| Value: |
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| Pros: | Like the induction plate, works good. |
| Cons: | the adapter plate takes too long and is not worth it. |
| Recommended: | Yes |
Bought new pots n pans so i wouldn't have to use the adapter plate.
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Countertop cooker
By
Gene Henley on 12/27/2012
| Quality: |
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| Function: |
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| Value: |
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| Pros: | Beat value |
| Cons: | None |
| Recommended: | Yes |
Price is right. Delivery prompt.
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Portable Induction Cooktop Stove and Interface Disk Combination Set
By
Vicki Riley on 10/10/2012
| Quality: |
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| Function: |
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| Value: |
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| Pros: | dependable, fast, efficient |
| Cons: | none |
| Recommended: | Yes |
We use the cook-top every day. We found cookware at Walmart: Mainstays Stainless Steel cookware that the magnet will stick to the bottom. Many stainless steel cookware will not work due to bottoms not having enough steel. We are VERY happy with the cook-top. It saves hours in heating time (electricity & my time).
We put our microwave away due to the health hazard!
We put our microwave away due to the health hazard!
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Not So Much
By
Belinda King on 09/26/2012
| Quality: |
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| Function: |
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| Value: |
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| Pros: | use of any pan w/disc |
| Cons: | not really much use; too slow |
| Recommended: | No |
Actual cooking test with new non-metallic pan: exact same liquid in same pan heated 3 minutes faster on glass-top electric stove. Convention surface may be cool to touch but with disc they both hold heat and disc can burn you after even a few minutes. "Not ready for prime-time" yet. Personally spoke to developer and he agreed the disc slows down the cooking process.
Returned and refunded in one day less mailing costs.
Returned and refunded in one day less mailing costs.
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| Showing 1-5 of 23 Reviews |
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